Saccharomyces diastaticus is a persistant and evasive beer spoiling wild
yeast that can cause unintended secondary fermentation.
BrewSTAT is the only Saccharomyces diastaticus detection tool with
accuracy, unmatched ease of use and easy-to-interpret data available
in as little as 4 hours from sample collection:
- Early detection can allow for aggressive remediation
- Allows traceability to the point of contamination