Measuring Speed 80 -120 samples per hour
Measuring Range for Undiluted Samples Fat: 0-60%
Protein: 0-15%
Carbohydrates: 0-25%
Total solids: 0-60%
Repeatability in General (CV) ≤ 0.25%
Accuracy Typically (Cv) ≤ 1%= (bulk samples from cow milk)
Purging Efficiency 99 %
Sample Volume Typical 10 ml
Sample Temperature 2-50°C
System Dimensions (HxWxD) 45 x 85 x 50 cm
Weight 86 kg
Power Supply 110-230 Volt 50-60 Hz, 650VA including PC
Approvals and Standards EMC Directive 89/ 336/ EEC
Low Voltage Directive 73/23/EEC
IDF 141C